AMERICAN ANGUS ASSOCIATION - THE BUSINESS BREED

The Commercial Cattlemen’s Angus Connection

Make the most of your investment in Angus with practical solutions on health, nutrition, marketing, genetics and management.

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Rafael Medeiros, Angus Genetics Inc. Rafael Medeiros, Angus Genetics Inc.

Angus Beef Bulletin

Sorting Gate

AngusLink can now integrate GeneMax® Advantage™ scores into its Beef, Feedlot, Grid and Maternal score calculations, creating a powerful connection that delivers greater value and precision for the beef industry.

Angus At Work Podcast logo

Angus Beef Bulletin

Fencing of the Future with Andrew Fraser

Editor Shauna Hermel sat down at CattleCon 2026 in Nashville, Tenn., with Andrew Fraser, president of virtual fencing provider Halter.

hay in a field

Angus Beef Bulletin

Storage, Not Age, Determines Hay Quality

For older hay, forage testing should be paired with visual assessment and observation of animal behavior to accurately estimate nutrient intake.

Rich has 2,000 cow-calf pairs at Leaning Oak Ranch in Okemah, Okla.

Angus Beef Bulletin

Build Smarter Deworming Plans With Diagnostics

Data-driven decisions help cattle producer Buck Rich make every deworming count.

CattleFax CEO Randy Blach

Angus Beef Bulletin

No Apologies

Beef prices are high, but deservedly so, CattleFax CEO Randy Blach tells audience at 2025 Angus Convention.

Feeder-Calf Marketing Guide

Discover how to capitalize on your investment in Angus genetics through the entire beef supply chain in this resource library. Articles focus on raising quality calves, leveraging commercial Angus programs and services, and navigating today’s feeder-calf market. Directories will connect you to seedstock providers, feedlots, auction markets, and products and services.

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Rafael Medeiros, Angus Genetics Inc.

Sorting Gate

AngusLink can now integrate GeneMax® Advantage™ scores into its Beef, Feedlot, Grid and Maternal score calculations, creating a powerful connection that delivers greater value and precision for the beef industry.

Read more
cow-calf

The Consumer and the Cow

Success requires balancing consumer demand with a cow that can produce a quality product despite the environment in which she performs.

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Farm accidents

Health, Wellness Contribute to Farm Safety

March 2-6 is Ag Safety Awareness Program Week.

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Consumers want beef

Consumers Want Beef, but They’re Asking More Questions

Beef demand remains strong, but consumers expect great eating quality, convenient buying options, clear nutritional value and reassurance about animal care.

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In the cattle markets

In the Cattle Markets

Last fall highlighted the cost of price risk, and 2026 could be no different.

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hay in a field

Storage, Not Age, Determines Hay Quality

For older hay, forage testing should be paired with visual assessment and observation of animal behavior to accurately estimate nutrient intake.

Read more

22K

Members have made “Fostering the profitability of commercial cattle producers” their central long-range objective.

2/3

of feeders pay a premium for cattle with potential to qualify for CAB, and 42% of them expect that premium to increase in the future.

76%

of feeders say the role of genetics will grow in importance in their purchasing decisions.

55K

Angus bulls sold at auction in FY2023 — and more by private treaty.

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