Marketing News
Angus Beef Bulletin
Finding the Right Bull with Angus.org
In part one of a two-part series focused on Angus.org and the updated Angus app, we welcome you to listen in as we visit with Rachel Hunter about some of the web-based tools — including searchable sale books with the option to export data or set up watchlists — available to commercial cattlemen.
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Angus Journal
Keeping the Family AND the Ranch
Donnell and Tucker Brown talk genetics, generational transfer and going viral.
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Angus Beef Bulletin
Cattle Feeders’ Perspective on Our Beef Industry
COVID taught us we could feed cattle longer, yet days on feed don’t equate to more marbling unless you have the right genetics.
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Angus Beef Bulletin
Market Closeout
Tight herd numbers, strong consumer demand and constrained supply have created a price environment many would have thought unsustainable. In it’s strength, Troy Marshall shares how the market is changing how value is defined.
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Angus Beef Bulletin
Market Update | Spring 2026
Shauna Hermel visited with Trent Stewart, auctioneer and sales representative with Superior Livestock, and Troy Marshall, director of commercial industry relations for the American Angus Association, about the state of the cattle market, where to begin when looking to market your cattle and how your Angus genetics can pay off on sale day.
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Angus Journal
On a Handshake
Brent Thiel on partnerships, progress and problem-free cattle.
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Angus Journal
U.S. Beef Cow Herd Continued the Cyclical Decline During 2025
A market update for beef producers.
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Angus Journal
Full Circle
Donati Ranch Angus grows from a commercial cow-calf operation to a leading seedstock operation in California.
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The Angus Beef Bulletin shares practical marketing and management information.
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