Management

AMERICAN ANGUS ASSOCIATION - THE BUSINESS BREED

Angus Beef Bulletin

Sorting Gate

March 04, 2026 By Rafael Medeiros

AngusLink can now integrate GeneMax® Advantage™ scores into its Beef, Feedlot, Grid and Maternal score calculations, creating a powerful connection that delivers greater value and precision for the beef industry.

Angus Beef Bulletin

The Consumer and the Cow

March 04, 2026 By Lynsey McAnally

Success requires balancing consumer demand with a cow that can produce a quality product despite the environment in which she performs.

Angus Beef Bulletin

Health, Wellness Contribute to Farm Safety

March 04, 2026

March 2-6 is Ag Safety Awareness Program Week.

Angus Beef Bulletin

Consumers Want Beef, but They’re Asking More Questions

March 04, 2026

Beef demand remains strong, but consumers expect great eating quality, convenient buying options, clear nutritional value and reassurance about animal care.

Angus Beef Bulletin

In the Cattle Markets

March 04, 2026

Last fall highlighted the cost of price risk, and 2026 could be no different.

Angus Beef Bulletin

Storage, Not Age, Determines Hay Quality

March 04, 2026

For older hay, forage testing should be paired with visual assessment and observation of animal behavior to accurately estimate nutrient intake.

Rich has 2,000 cow-calf pairs at Leaning Oak Ranch in Okemah, Okla.

Angus Beef Bulletin

Build Smarter Deworming Plans With Diagnostics

March 03, 2026

Data-driven decisions help cattle producer Buck Rich make every deworming count.

Angus Beef Bulletin

News & Notes

March 03, 2026 By Shauna Hermel

The news for March 3, 2026, includes a webinar on confinement feeding cow-calf pairs; Henry C. Gardiner Scholarship award winners; delisting of the lesser prairie-chicken; the 2026 Saddle & Sirloin Portrait Gallery inductee; Angus Foundation scholarship deadlines; a Farm Bill 2.0 update; the enrollment period for Farmer Bridge payments; a U.S.-Indonesia trade deal; and USDA food purchases.