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The Commercial Cattlemen’s Angus Connection

Make the most of your investment in Angus with practical solutions on health, nutrition, marketing, genetics and management.

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Angus Beef Bulletin

Livestock Insurance: Five Common Mistakes

Stop assuming. Start asking questions. Susan Coon and Jim Bessler share five common mistakes producers make when insuring livestock.

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Angus Beef Bulletin

A Tool in the Fight Against New World Screwworm with Deana Hardee

Host Shauna Hermel sat down with Deana Hardee to discuss New World screwworm, cattle fever ticks, the Asian Longhorned Tick and a conditionally approved product from Merck that could help protect U.S. cattle from future threats.

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Angus Beef Bulletin

Study Reveals How Bull Buyers Use Key Genetic Information

Eye-tracking research sheds light on decision-making at bull sales.

Chelsea Good

Angus Beef Bulletin

Policy Matters

Animal Health’s Three-legged Stool: Why preparedness pays off for cattle producers.

older couple at corn harvest

Angus Beef Bulletin

How Land Title Affects Stepped-Up Basis for Farms and Ranches

Not all ownership structures result in the same basis adjustment.

Feeder-Calf Marketing Guide

Discover how to capitalize on your investment in Angus genetics through the entire beef supply chain in this resource library. Articles focus on raising quality calves, leveraging commercial Angus programs and services, and navigating today’s feeder-calf market. Directories will connect you to seedstock providers, feedlots, auction markets, and products and services.

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(Courtesy: Lance Cheung, U.S. Department of Agriculture)

Replacing Corn with Milo in Cattle Diets

How to use milo to replace or complement corn in finishing diets.

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men working cattle

Preventing Anaplasmosis in Cattle

With cattle at record values, it is more important than ever to protect the health of our cattle inventory.

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The link

The Link

The paradox of simplicity in a complex industry.

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In the cattle markets

In the Cattle Markets

Prices cool amidst tight supplies and strong demand.

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black baldy pair

The 5% Factor

The 5% rule can produce more than a 100% increase in net returns.

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David O’Diam, vice president of retail for Certified Angus Beef

Consumer Demand and the Power of Quality

At the 2025 Feeding Quality Forum, David O’Diam of Certified Angus Beef addressed the current retail beef environment, highlighting both opportunities and challenges in today’s marketplace.

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22K

Members have made “Fostering the profitability of commercial cattle producers” their central long-range objective.

2/3

of feeders pay a premium for cattle with potential to qualify for CAB, and 42% of them expect that premium to increase in the future.

76%

of feeders say the role of genetics will grow in importance in their purchasing decisions.

55K

Angus bulls sold at auction in FY2023 — and more by private treaty.

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