20 Advance to Auctioneering Semifinals
Robinett, Bussell win respective top honors in qualifying round of the World Livestock Auctioneer Championship.
October 21, 2026
by Livestock Marketing Association
Twenty auctioneers have advanced from two qualifying regional events to compete in the World Livestock Auctioneer Championship, reports the Livestock Marketing Association (LMA). The qualifiers — led by champions Troy Robinett, Decatur, Texas, and Kellan Bussell, Idabell, Okla. — will next compete in semifinals to be convened at Cattlemen’s Livestock Market, Galt, Calif., in June.
Taking home the honors in southwest Oklahoma
Ten auctioneers advanced from a 103° day of competitive bid-calling in southwestern Oklahoma. The LMA-facilitated contest was hosted by Comanche Livestock Auction. World Livestock Auctioneer Championship Committee Chair Kyle Shobe, Lewistown, Mont., said the event delivered exactly what the championship is all about.
“The Hale family and their entire crew put on an incredibly run contest, and these auctioneers knocked it out of the park,” he said. “The competition is tougher than ever, and I can’t wait to see who ultimately comes out on top.”
While Robinett claimed grand champion, Brennin Jack, Virden, Man., was named reserve champion and Andrew Sylvester, Westmoreland, Kan., was named runner-up. Corey Curtis, Royal, Neb., was the high-scoring rookie.
Rounding out the top 10, in alphabetical order, were:
- Tyler Bell, Anderson, Texas
- Neil Bouray, Webber, Kan.
- Josh Jasper, Nicholasville, Ky.
- Tate Rainey, Sweetwater, Texas
- Ethan Schuette, Washington, Kan.
- Barrett Simon, Rosalia, Kan.
- Ben Weber, Warrensburg, Mo.
In Saluda, S.C., at the Saluda Livestock Exchange, Kellan Bussell claimed top honors, while Tucker Kail, Puryear, Tenn., was named reserve champion and Philip Gilstrap, Pendleton, S.C., was named runner-up. Austin Roberts, Collinsville, Okla., was the high scoring rookie.
At Comanche Livestock Auction in Southwestern Okla., Troy Robinett claimed grand champion; Brennin Jack, Virden, Manitoba, was named reserve champion; and Andrew Sylvester, Westmoreland, Kan., was named runner-up. Corey Curtis, Royal, Neb., was the high-scoring rookie.
Taking home the honors in South Carolina
Ten additional auctioneers punched tickets to the World Livestock Auctioneer Championship after competing Oct. 5 in Saluda, S.C. The contest, facilitated by LMA, was hosted by Saluda Livestock Exchange and featured 24 contestants.
Kellan Bussell claimed top honors, while Tucker Kail, Puryear, Tenn., was named reserve champion and Philip Gilstrap, Pendleton, S.C., was named runner-up. Austin Roberts, Collinsville, Okla., was the high scoring rookie.
Rounding out the top 10, in alphabetical order, were:
- Andy Baumeister, Goldthwaite, Texas
- Brandon Frey, Afton, Iowa
- Marcus Kent, Dunnellon, Fla.
- Takoda Kiser, Leon, W.Va.
- Ross Parks, New Concord, Ohio
- Chris Pinard, Swainsboro, Ga.
- Austin Schaben, Dunlap, Iowa
Shobe said the second qualifying event highlighted both the talent of the contestants and the strength of the industry behind them.
“Our hosts did an outstanding job creating a setting where these auctioneers could showcase their skills,” he said. “Every qualifier gives us another look at just how deep the talent runs in this profession. It’s shaping up to be an exciting event in Galt.”
The 2010 world champion, Shobe, understands the opportunities that come with competing for the industry’s highest honor.
“Only one auctioneer earns that title each year, but the experience offers something valuable to everyone who competes,” he said. “The people you meet, the things you learn and the doors it can open can make a lasting difference in your career.”
One chance remains to qualify for the semifinals: Oct. 24 at Farmers Livestock Market, Oakdale, Calif.
Editor’s note: This article was compiled from information provided by LMA. [Photos courtesy LMA.]
Angus Beef Bulletin EXTRA, Vol. 18, No. 10-B
Learning from the best
Kellan Bussell, Idabell, Okla., may be young, but he’s already made a name for himself as a competitive livestock auctioneer. In only his second year vying for the world championship, the barely 25-year-old has qualified for the second time.
“When I first started, I just wanted to be as good as I could possibly be,” Bussell said. “Being able to go to these competitions and being around all these guys who are more experienced and know a lot more than I do, that’s going to help me reach that goal.”
As he prepares for the championship, Kellan Bussell looks forward to reconnecting with fellow contestants and seeing how another livestock market operates.
The bid-caller, who regularly sells at Southeastern Oklahoma Regional Stockyards, Waurika Livestock Commission Co. and Comanche Livestock Auction, says the World Livestock Auctioneer Championship’s value extends well beyond the results. He said the willingness of experienced auctioneers, including past world champions, to share their knowledge has made a difference as he builds his career.
“That’s one thing that’s so neat about our industry is that there’s always somebody there with a helping hand,” he said.
As he prepares for the championship, Bussell looks forward to reconnecting with fellow contestants and seeing how another livestock market operates.
“I just love the camaraderie and being around everybody in that atmosphere,” he said. “I love cattle and being able to go to a new place and get to see how those people run their business. That’s what it’s all about to me.”
It’s all about the camaraderie
No stranger to the winner’s circle, Troy Robinett, Decatur, Texas, was named reserve champion at the 2026 World Livestock Auctioneer Championship in Saint Onge, S.D. The Missouri Auction School graduate has been competing in the event for five years.
He said winning in Comanche was humbling — and extra special because it happened close to home and at a great market owned by good friends.
“I got to know Ben and Peyton Hale through the Livestock Marketing Association,” he explained. “To be able to come here to their market to work for their customers was a lot of fun. And getting to compete and win was icing on the cake.”
Robinett said the World Livestock Auctioneer Championship is a lot more than a contest, though.
“The camaraderie between these contestants is really something,” he said. “The willingness to help each other, the willingness to lift each other up, is not something you see every day. Having 26 other guys who want to see you be successful is really special.”
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Publication: Angus Beef Bulletin