News & Notes
News pertinent to farmers and ranchers across the country.
July 2, 2025

The 2025 Beef Leaders Institute class gathers outside of the American Angus Association’s headquarters in Saint Joseph, Mo., during one of their educational stops.
This month’s edition of “News & Notes” includes:
- AngusLinkSM sale listings are back
- Ranchers see the big picture during Beef Leaders Institute
- New boots on the ground as 10 interns join Team Angus
- Secretary Rollins rescinds roadless rule
- Missouri farm recognized as historic herd
- AFBF to meet Jan. 9-14 in Anaheim, Calif.
- Refreshed website offers new biosecurity resources
AngusLink sale listings are back
Just in time for a busy summer sale season, AngusLinkSM “feeder cattle for sale listings” have returned. Weekly email updates will be delivered to those who subscribe to receive them every Monday morning, highlighting Genetic Merit ScorecardSM and AngusVerifiedSM lots for sale.
Click here to view a current calendar of sales. Click on the sales you’re interested in, and you’ll be shown a list of lots consigned to that sale.
You can also now stay up to date on recently sold lots with AngusVerified claims and the Genetic Merit Scorecard. Click here to view results.
Ranchers see the big picture during BLI
An ambitious group of Angus breeders from across the globe attended the 2025 Beef Leaders Institute (BLI), spending a week learning about the beef supply chain. The topic of the week was “from pasture to plate” as 23 Angus producers spent five days looking at the big picture of the cattle industry as part of the annual BLI.
The event is hosted by the American Angus Association in collaboration with Certified Angus Beef (CAB) and the Angus Foundation.
Closing the gap between producer and consumer can seem like a daunting task. However, BLI aims to help bridge the gap between producer and consumer by immersing attendees in all aspects of the beef industry. Each year participants leave with a better understanding of how their operations and efforts help deliver high-quality beef to families’ tables across the globe.
Get the full report, including an overview of the itinerary and participant comments.
New boots on the ground as 10 interns join Team Angus
Ten interns are joining the staffs of the American Angus Association, Angus Genetics Inc. (AGI), Angus Media and Certified Angus Beef this summer.
Shelby Greiman, a former member of the National Junior Angus Association (NJAA), is returning to her roots as the events and junior activities intern.
Andre Lima of Paineras, Brazil, will intern with AGI during the next three months. Lima is in his final year of a doctorate program at the Federal University of Viçosa in Brazil and is taking classes at the University of Georgia through a doctoral stay.
Ashlyn Murdock is joining the American Angus Association as the communications intern. Coming from a row crop and cow-calf operation in Wataga, Ill., Murdock wants to use this internship to give back to the industry she was raised in.
Sergio Sierra is joining the AGI team. Originally from Bogotá, Colombia, Sergio is now in his third year of the animal and dairy science doctorate program at the University of Georgia.
Cassidy Strommen of Solen, N.D., will be joining the Angus Media team as the marketing intern. Growing up on a first-generation registered Angus seedstock operation, Strommen learned the importance and integrity of The Business Breed.
Jenna Whitaker comes to the Association from Moses Lake, Wash., and is ready to spend the summer working with Angus Media as the publications intern. Although not raised on a farm or ranch, Whitaker grew up surrounded by a farming community that cultivated her love for telling the stories of agriculturalists.
Grace Greer, from Dalton, Ohio, is a familiar face around the office after working two summers at the Certified Angus Beef (CAB) Culinary Center. This summer, she’s taking on a new role as the marketing intern.
Alexandria “Alex” Ramirez is joining the CAB team as social media intern. She’s a first-generation agriculturist and recent graduate of Chico State University.
Olivia Rooker is the CAB producer communications intern. Originally from Alfalfa, Ore., she has been involved with youth agricultural leadership programs, showing cattle along the West Coast, and helping build her family’s small Angus and orchard grass hay operation.
Araceli Sanchez of Baldwin, N.Y., is joining the CAB team as a multimedia intern. Sanchez graduated from Drexel University with a bachelor’s degree in film and production. Now, she’s a graduate student at New York University studying integrated marketing.
Access the full article for more details, including short bios on the interns and outlooks for their work during the summer.
Secretary Rollins rescinds roadless rule, eliminating impediment to responsible forest management
Ag Secretary Brooke Rollins on June 23 announced USDA is rescinding the 2001 Roadless Rule, noting the outdated administrative rule contradicts the will of Congress and goes against the mandate of the USDA Forest Service to sustain the health, diversity and productivity of the nation’s forests and grasslands. Rescinding this rule will remove prohibitions on road construction, reconstruction and timber harvest on nearly 59 million acres of the National Forest System, allowing for fire prevention and responsible timber production.
In total, 30% of National Forest System lands are affected by this rule, according to USDA. For example, nearly 60% of Forest Service land in Utah is restricted from road development and is unable to be properly managed for fire risk. In Montana, it is 58%; and in Alaska’s Tongass National Forest, the largest in the country, 92% is affected.
This hurts jobs and economic development across rural America. Utah alone estimates the roadless rule creates a 25% decrease in economic development in the forestry sector.
Of the 58.5 million acres of inventoried roadless areas covered under the 2001 Roadless Rule, 28 million acres are in areas at high or very high risk of wildfire. Rescinding this rule will allow this land to be managed at the local forest level, with more flexibility to take swift action to reduce wildfire risk and help protect surrounding communities and infrastructure.
Missouri farm recognized as historic Angus herd
The American Angus Association posthumously honored Kenneth and Macil Laughlin with a Historic Angus Herd Award. The honor recognizes breeders and immediate families who have been in continuous production of registered Angus cattle for 50 years or more.
Growing up, Kenneth Laughlin watched his father and grandfather experiment with other cattle breeds, but they always came back to Angus for its superior quality and high demand. So, when the time came for Kenneth and his wife, Macil, to start their own operation in Guilford, Mo., in 1959, the Angus breed was an easy choice for them.
The Laughlins’ first purchase was a single Angus cow for $300. Little did they know the influence this cow would have on their operation in the future. One-third of the farm’s current herd links back to that first cow.
Kenneth and Macil had two sons, Donald (Don) Laughlin and the late Dennis Laughlin. Growing up, they both helped run the family farm alongside their parents. When they weren’t busy working on the farm, the boys were active in their local 4-H and the Northwest Missouri Junior Angus Association. They also exhibited cattle at local Angus shows.

Macil Laughlin and family received the Historic Angus Herd Award. This award is given to breeders who have shown dedication and support for the Angus breed throughout their lives. Pictured are Don and Macil Laughlin.
Wanting to ensure their bulls were beneficial to their operation, in 1969, the Laughlins began submitting performance records to the American Angus Association and the University of Missouri’s On the Farm Testing Program. This effort earned the Laughlins great respect and loyalty, and kept their customers coming back.
After Kenneth’s passing in 1987, Macil, with the help of family, took over management of their operation, where she was actively involved until her passing in 2024. Today, their son, Don Laughlin, manages the farm.
“Before I even graduated college in 1980, my dad told me that I needed to get a job, as being a farmer was not going to cut it in the economy,” Don Laughlin said. “I told my dad I would get a job for 12 months and then I was coming back to the farm.”
That year, Don was hired as a regional manager trainee for the American Angus Association, and shortly after he became a full-time regional manager serving several states in the Midwest for 28 years. In 2009, he was honored by the Missouri Angus Association with an appreciation award for his years of service as a regional manager. He was then promoted to director of member services with the American Angus Association, where he worked until 2014.
After 34 years, Don was finally able to fulfill his commitment and return to the family farm full-time. Today he runs approximately 200 head of cattle and merchandises seedstock across the region.
Don works hard to honor his parents’ legacy by preserving the values and traditions they built over a lifetime.
Don served as 2020-2021 Missouri Angus Association president and was selected to the University of Missouri Leaders Honor Roll in 2025. He has committed a lifetime to the Angus breed and to his Angus family that reach far and wide.
Visit www.angus.org for more information about the Historic Angus Herd Award or to view a list of awarded members since the program began in 1988.
AFBF to meet Jan. 9-14 in Anaheim, Calif.
The American Farm Bureau Federation’s (AFBF) 107th convention theme is “Imagine. Grow. Lead.” President Zippy Duvall will set the tone for the event as the keynote speaker for the opening general session on Sunday, Jan. 11.
Tim Tebow will provide the keynote during the closing general session, Jan. 12. Tebow is a two-time national champion, Heisman Trophy winner, College Football Hall of Fame inductee, first-round NFL draft pick and former professional baseball player. He is a five-time New York Times best-selling author, speaker and college football analyst, but is most passionate about his work with the Tim Tebow Foundation, with its mission to bring faith, hope and love to those needing a brighter day in their darkest hour of need.
Those interested in attending the 2026 American Farm Bureau Convention are encouraged to contact their state Farm Bureau office. Online registration will open Oct. 1.
Refreshed website offers new biosecurity resources
The Secure Beef Supply (SBS) website, www.securebeef.org, has been redesigned to better serve the growing number of users seeking new, updated and classic biosecurity resources.
“Producers can use these new Secure Beef Supply Plan resources to be proactive and customize their biosecurity strategies and plan before a disease outbreak — when time and resources are limited,” says Julia Herman, beef cattle specialist veterinarian for the National Cattlemen’s Beef Association (NCBA). “It’s a valuable addition to any risk management plan and should be developed in collaboration with veterinarians and other team members.”
Thanks to funding from USDA’s National Animal Disease Preparedness and Response Program (NADPRP), the NCBA led a collaborative effort to increase awareness of SBS and foot-and-mouth disease (FMD). In 2023 an advisory group was formed to guide this initiative, incorporating feedback from nearly 50 stakeholders, including producers, veterinarians, state officials, Beef Quality Assurance (BQA) state coordinators, Secure Food Supply (SFS) coordinators and SBS trainers. Their input shaped the website’s reorganization, resulting in a more intuitive layout, simplified language and streamlined navigation. Users can now easily access more than 100 resources, including enhanced and daily biosecurity tools, at www.securebeef.org/biosecurity. The grant also supported the development of new educational materials, including bilingual handouts (English and Spanish) and engaging training videos.
The website overhaul was executed by Iowa State University’s Center for Food Security and Public Health (CFSPH) and Danelle Bickett-Weddle of Preventalytics, with support from NCBA. To ensure alignment with other SFS commodity groups (pork, milk, sheep and wool), updates were coordinated and implemented with consistency and transparency.
Producers and livestock transporters interested in working with an SBS trainer can email producered@beef.org. States with officials available to develop or review biosecurity plans are listed at www.securebeef.org/state-contacts/.
Herman will also lead two upcoming in-person train-the-trainer sessions during Stockmanship & Stewardship events in South Dakota and Missouri. For details and registration, visit www.stockmanshipandstewardship.org.
Angus Beef Bulletin EXTRA, Vol. 17, No. 7-A
Topics: Association News , Award winner , Events , Policy , Industry News , News
Publication: Angus Beef Bulletin