AMERICAN ANGUS ASSOCIATION - THE BUSINESS BREED

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NJAA

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National Junior Angus Association members are our strong foundation for expansion and improvement for the Angus breed in the future. Find your voice. Find your spot in the NJAA.

In the Cattle Market

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Florida’s Hannah Baker shares observations of the November “Cattle on Feed” report in this month’s “In the Cattle Market.”

Feeding Quality Forum Dates Set Earlier in August

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Register in June for half price for the premier cattle feeders’ event in Rochester, Minn., Aug. 14-15.

Feedlot Finder

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A directory of feedlots expressing interest in feeding Angus cattle.

Researchers Search for Measures to Prevent Liver Abscesses in Cattle

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High-grain diets are not solely responsible for liver abscesses in cattle.

Innovations for Feeding Efficiency with LeMaster and Bondurant

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In today’s episode of Angus At Work, Willard LeMaster and Robbie Bondurant of Furst-McNess share with host Shauna Hermel details about the recently released Legacy Forward Beef line and a product they see having a positive influence on feedlot efficiency.

It’s Time to Start Planning for Heat in the Feedlot

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Management tips for lessening the effects of summer’s heat in the feedlot.

Limit-feeding Cows Corn as Alternative to Hay

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Corn can provide cost-competitive means of supplying energy to the beef herd.

Cattle Feeders Have Spoken: Health is No. 1

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Industry Insights survey says health is the first key to profit potential in the feedyard.

Market Closeout

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Troy Marshall, director of industry relations for American Angus Association, shares what signals were being sent during the summer video run.

Insight from the Packer with Chad Barker

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On this episode of “Angus At Work” Chad Barker of National Beef joins host Miranda Reiman to discuss what cattle buyers are looking for, branded beef programs, increasingly heavy cattle going to market and more.

Coming Together

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Feedyard managers Dale Moore, Grant Morgan and Warren White share how they are collaborating and cooperating to feed better cattle.

Do We Really Need to Castrate Calves?

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Pain-management questions spark considerations.

What Feeders Want

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Information to make informed decisions sets the stage for profit at the feedyard.

Tips for Using High-nitrate Forage

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Drought-stressed forages can be high in nitrates and toxic to cattle if not managed appropriately.

Whole Cottonseed Can Be an Option for Beef Cattle

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How to use cottonseed in feedlot and cow-calf rations.

Analyzing What’s Known About Experior

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Early reports of feedlot performance and carcass quality of cattle when feeding Experior.

Your Quarterly Market Update

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What cattlemen need to keep in mind regarding herd rebuild, news related to the U.S.-Mexico border and summer video sales.

Feeding Better Cattle Better

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A dedication to feeding the best cattle to produce the best beef to satisfy all segments of the industry, especially the consumer, earned Carpenter Cattle Co. the 2024 Certified Angus Beef Feedyard Commitment to Excellence Award.

Why Consider Drylotting Cows This Fall?

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Tips for happy, healthy, pairs in drylot.

Controlling Nuisance Insects and Tracking Health

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Eric Moore, Norbrook, shares insight on efficient parasite control that won’t harm existing beneficial insects. Jason Nickell, Merck Animal Health, and Ross Havens, Nichols Farms, share the science and the real-world performance of health-monitoring tags.

CattleFax Outlook Signals Cattle Cycle Turning as Strong Demand Meets Tight Supplies in 2026

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CattleFax Outlook Seminar speakers share insight into economic and weather outlook for the year.

Combating BRD at Intake

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To treat or not to treat when it comes to high-risk cattle.

Manure as Fertilizer

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Using feedlot manure to reduce crop production costs.

Data to Count On

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Feeders say genetic data boosts buyer confidence by removing risk.

In the Cattle Markets

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Prices cool amidst tight supplies and strong demand.

In the Cattle Markets

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Could adoption of beef on dairy be leading to more heifers on feed?

Regenerative from the Ranch to the Feedyard

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Tom Fanning discusses what regenerative means relative to the cattle business, how practices implemented at Pratt Feeders Group feedyards have yielded impressive results and why implementing cattle management systems while tracking data can help make decisions that make the most of your inputs.

White Line Disease in Cattle

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A look at how white line disease can cause issues with hoof health.

A Packer's Perspective on Demand

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A packer’s perspective on adding value to feeder cattle featured on episode of Angus at Work.

Researcher Explores Machine Learning’s Role in Predicting BRD Case Outcomes

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K-State graduate student Lilli Heinen provides an update on her research concerning machine-learned predictive models and their role in minimizing the financial ramifications of bovine respiratory disease cases in feedlots.

Minimize Shrink to Maximize Profit

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K-State beef cattle experts provide insight on practical ways to reduce weight loss while transporting cattle to sale.

Get the Scoop on Safe Manure Storage

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Handling manure brings new risks for farmers to be prepared to manage and resolve.

Leftover Grocery Produce Makes Great Cattle Feed

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Unwanted fruits and vegetables avoid the landfill and find a place on the feed menu.

Big Profits in 2024-25 Missouri Steer Feedout

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Three participants experience $1,000-per-steer profits.

Basis for Lighter-weight Feeder Cattle

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It’s time to revisit pricing rules reflected in price slides and basis levels.

Cow Slaughter and Cow Prices

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The year-to-date decline in cow slaughter is being driven mainly by lower year-to-date beef cow slaughter.

Data-Driven Progress and Partnerships

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Industry leaders shared data-driven strategies for capturing premiums through carcass quality, consumer alignment and producer-packer collaborations at 2025 Feeding Quality Forum.

Bamford, Foote Make Hall of Fame

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Cattle Feeders Hall of Fame inductees to be recognized during CattleCon 2026.

In the Cattle Markets

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Report documents fewer cattle on feed. Here’s why.

Taking Bets

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Considering retained ownership? Using genetic tools can increase your odds at winning the premiums.

Feeder-Calf Marketing Guide

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The Feeder-Calf Marketing Guide is a resource to help cattlemen using registered-Angus genetics profit in the quality-beef supply chain. Articles provide insight for raising quality calves, leveraging Angus programs and services and navigating today’s feeder-calf market. Directories help connect to seedstock providers, feedlots, auction markets, and the products and services needed to produce quality calves.

Managing & Marketing High-Quality Cattle More Precisely

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The world has changed, cattle have changed, and those managing them must keep up. The 19th annual Certified Angus Beef Feeding Quality Forum in Dodge City, Kan., gave 260 attendees tools and information to do just that.

Research Roundup

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The Certified Angus Beef team shares research on heat-mitigation strategies in feedlots, along with tips for keeping cattle cool in this installment of “Research Roundup.”

Quality Takes Time

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Pete Anderson, Midwest PMS, says it’s important to understand the variation in the weight cattle put on throughout the finishing phase, because it could change marketing decisions. Growth curves favor greater carcass premiums with increased days on feed.

Market Closeout

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Troy Marshall shares a formula for creating a strategic plan to market your cattle.

Is There Value to Bedding?

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Research shows gains in performance, cattle comfort when bedding is used.

Feedlot Management Strategies to Combat Winter Weather

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Tips to address water, nutrition, shelter and animal health needs during cold weather.

Black Bottom Line

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Keeping a positive bottom line through the ups and downs of the market can be challenging. Here are tips from a cycle survivor.

Larger Hay Supply; Lower Hay Prices

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In many states, increased hay supplies are providing more management flexibility for cattle producers and lower hay costs are reducing annual cost of production somewhat — but not everywhere.