Publication
Content Type
Topic
/angus-media/angus-beef-bulletin/our-media/industry-insights
Angus Media, CattleFax collaborate to conduct two industrywide surveys to provide unbiased look at feedlot and cow-calf segments, assess sentiment toward Angus genetics.
/angus-media/angus-beef-bulletin/abb-articles/2024/01/the-survey-says-angus-genetics-provide-value-through-supply-chain
Angus Media, CattleFax gather insights on current management, future intentions of cow-calf and feedlot sectors.
/angus-media/angus-beef-bulletin/abb-articles/2024/06/common-ground
In this month’s “Common Ground,” author Mark McCully shares the difference between selling calves and marketing them.
/angus-media/angus-beef-bulletin/abb-articles/2025/04/from-the-editor
What are your females worth, asks Editor Shauna Hermel in this edition of “Angus Stakes.” With cattle prices up, corn prices reasonable and tools to document genetic value, this might be the year to pencil out what those heifers will be worth as bred heifers next year.
/angus-media/angus-journal/2025/08/veterinary-call
Keeping grazing options safe and healthy for your herd.
/angus-media/angus-journal/2024/01/market-advisor
Beef cull cow prices in 2023 continued their normal seasonal roller coaster ride but at historical cyclically high levels.
/angus-media/angus-journal/2025/10/common-ground
Insights from the Angus Membership Survey.
/angus-media/angus-beef-bulletin/abb-extra/2025/04/mkt_the-link
Troy Marshall, director of commercial industry relations for the American Angus Association, shares the unique characteristics of marketing commercial cattle and tips for how you can take advantage of them.
/angus-media/angus-beef-bulletin/abb-extra/2023/10/mg_feedyard-insights-bring-focus-to-profitability
The recently published “Industry Insights” report conducted by CattleFax analysts in partnership with Angus Media revealed several interesting trends and attitudes from the feedyard and cow-calf sectors.
/angus-media/angus-beef-bulletin/abb-articles/2024/09/sortinggate
AGI President Kelli Retallick-Riley explains how to utilize the diversity of the breed using tools available through the American Angus Association.
/angus-media/angus-journal/2024/02/always-making-them-better
A Nebraska family makes marketing work for them.
/angus-media/angus-journal/2024/02/market-advisor
Insight into the 2024 cattle market
/angus-media/angus-journal/2025/06/bli
An ambitious group of Angus breeders from across the globe attended the 2025 Beef Leaders Institute, spending a week learning about the beef supply chain.
/angus-media/angus-beef-bulletin/abb-articles/2024/06/what-feeders-want
Information to make informed decisions sets the stage for profit at the feedyard.
/angus-media/angus-beef-bulletin/abb-articles/2024/06/who-will-take-over
Mentorship is key to bringing the next generation back to the farm to rebuild the herd.
/angus-media/angus-journal/2025/11/top-sire-honored-at-2025-angus-convention
Connealy Craftsman named top sire for a second consecutive year, recording more than 6,000 progeny.
/angus-media/angus-beef-bulletin/abb-articles/2024/03/cattle-feeders-have-spoken-health-is-no-1
Industry Insights survey says health is the first key to profit potential in the feedyard.
/angus-media/angus-beef-bulletin/abb-articles/2024/10/shopping-for-a-bull
Here’s how to make the most of your bull-buying strategy.
/angus-media/angus-beef-bulletin/abb-extra/2025/03/fp_angus-talks-quality-targets---commercial-strategies-for-how-to-cash-in
AGI President Kelli Retallick-Riley and Certified Angus Beef’s Paul Dykstra speak about the market signals for quality beef and how cattlemen can profit from them.
/angus-media/angus-journal/2025/11/market-advisor
Meat demand and competing livestock and meat prices.
/angus-media/angus-journal/2025/11/keep-the-supply-coming
Certified Angus Beef talks supply and demand dynamics, recognizes ranchers at Annual Conference.
/angus-media/angus-journal/2025/08/common-ground
As we look across the landscape of today’s beef industry, one thing is clear: we are witnessing a moment of historic opportunity.
/angus-media/angus-beef-bulletin/abb-extra/2025/11/fp_from-the-field
Notes from your regional managers on winter-feeding and weather challenges.
/angus-media/angus-beef-bulletin/abb-articles/2024/09/data-makes-dollars-and-sense
Individual cow records help commercial cattlemen
/angus-media/angus-beef-bulletin/abb-articles/2024/01/from-the-editor
To get a feel for producer intentions to grow the national cow herd, Angus Media partnered with CattleFax to conduct a nationwide survey, the results of which are published in the Industry Insights Powered by Angus Media and Cattlefax.
/angus-media/angus-journal/2024/01/capturing-value
Angus University marketing session brings together seedstock producers, commercial cattlemen and industry representatives.
/angus-media/angus-beef-bulletin/abb-articles/2025/01/waste-not-want-not
The most wasteful part of a commercial cow herd is an open cow, says Troy Rowan, University of Tennessee Extension beef specialist. We have tools to make sure we select the heifers that will stay productive longer.
/angus-media/angus-journal/2022/08/healthy-hearts-start-with-knowing-more
Bovine congestive heart failure research reveals new information.
/angus-media/angus-beef-bulletin/abb-articles/2024/06/sorting-gate
Author Kelli Retallick-Riley shares insight to the genetic tools available to help navigate the future beef industry in this issue’s “Sorting Gate.”
/angus-media/angus-beef-bulletin/abb-extra/2025/10/mkt_consumer-demand-and-the-power-of-quality
At the 2025 Feeding Quality Forum, David O’Diam of Certified Angus Beef addressed the current retail beef environment, highlighting both opportunities and challenges in today’s marketplace.
/angus-media/angus-beef-bulletin/abb-extra/2025/08/fp_reimaging-red-meat-yield
While marbling works to indicate eating quality, yield grade is a poor indicator of red meat yield. Texas Tech researchers are determined to find a better way to calculate this important metric.
/angus-media/angus-journal/2025/11/q-and-a-presidents-perspective
Retiring President Jonathan Perry reflects on his tenure with the American Angus Association Board of Directors, membership diversity and finding your passion.
/angus-media/angus-journal/2025/03/market-advisor
Reflecting on last year to prepare for 2025.
/angus-media/angus-beef-bulletin/abb-articles/2025/01/producers-discuss-tools-genetic-progress
Commercial cattlemen share lessons learned from data, genetic tools at 2024 Angus Convention.
/angus-media/angus-beef-bulletin/abb-extra/2023/12/fp_the-survey-says
What do commercial cattlemen pay for bulls, and how does that correlate to calf value? Are commercial herds planning to rebuild? What incentivizes feedlots to buy — and to pay a premium — on a set of calves? Angus Media, CattleFax gather insights on current management, future intentions of cow-calf and feedlot sectors.
/angus-media/angus-journal/2025/11/full-circle-service
Smitty Lamb highlights growth, progress and the breed’s expanding influence in his role as chairman.
/njaa
National Junior Angus Association members are our strong foundation for expansion and improvement for the Angus breed in the future. Find your voice. Find your spot in the NJAA.
/angus-media/angus-journal/podcast/the-angus-conversation-season-6/e12-board-recap
Answering questions and sharing progress.
