Addison Burns earns Silver Award
Addison Burns, Valley Falls, Kan., has earned the National Junior Angus Association’s (NJAA) Silver award.
October 22, 2025
FOR IMMEDIATE RELEASE
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Holly Martin, director of communications
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Cutline: Addison Burns, Valley Falls, Kan., has earned the National Junior Angus Association’s (NJAA) Silver award.
Addison Burns, Valley Falls, Kan., has earned the National Junior Angus Association’s (NJAA) Silver award, according to Caitlyn Brandt, events and junior activities director of the American Angus Association® in Saint Joseph, Mo.
Burns is the 16-year-old daughter of Brent and Amy Burns and attends Oskaloosa High School. She is a member of the NJAA and the Kansas Junior Angus Association, where she serves as Angus Ambassador.
She has participated in state, regional and national shows, including the National Junior Angus Show (NJAS), where she competed in the teams sales contest and the All-American Certified Angus Beef® Cook-Off. She also participated in the 2025 Leaders Engaged in Angus Development conference.
Burns has also submitted DNA samples for Genomic Profile Testing through Angus Genetics Inc. (AGI).
The Silver award is the second level of the NJAA Recognition Program that began in 1972. Junior Angus breeders must apply for the award, then meet point requirements in many areas of participation before receiving the honor. Applicants are evaluated in areas of junior Angus association activities and leadership, participation in showmanship, contests and shows, using performance testing to improve their herd and their progress in producing and merchandising Angus cattle.
About the National Junior Angus Association
The NJAA promotes the involvement of young people in raising Angus cattle, while also providing leadership and self-development opportunities for the nearly 4,500 active members nationwide.
ANGUS MEANS BUSINESS
The American Angus Association® is the nation’s largest beef breed organization, serving more than 21,000 members across the United States, Canada and several other countries. It’s home to an extensive breed registry that grows by more than 300,000 animals each year. The Association also provides programs and services to farmers, ranchers and others who rely on Angus to produce quality genetics for the beef industry and quality beef for consumers. For more information about Angus cattle and the American Angus Association, visit www.angus.org.
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