Sept. 20, 2010
FOR IMMEDIATE
RELEASE
For more
information contact:
Virginia Angus
Association at 540-337-3001 or http://vaangus.org
Virginia
Field Day Draws Large Crowd
The aroma of a
prime rib dinner on barbecue smokers, the sound of Blue Grass music and
pleasant weather greeted 315 guests Aug. 28 as Jerry and Connie Hall of Hill
Crest Farm and Poor House Angus in Delaplane, Va., rolled out the red carpet
for the 2010 Virginia Beef CattlemenŐs Field Day.
Forty-one trade
show vendors and supporters provided displays of cattle handling equipment,
tractors, implements and animal health products. Cattle displays provided by
some of VirginiaŐs most progressive herds were also available. The event was
cosponsored by the Virginia Angus Association and the Virginia CattlemenŐs
Association.
A special display
of the Hill Crest Farm and Rucker Family was available. Pictures of Hill Crest
sale and show champions, family activities, awards and narratives documented
the farmŐs rich heritage, commitment to the Angus business and over three
generations of community involvement. Penny Rucker, one of the family
matriarchs, manned the booth and provided in-depth explanations of John
RuckerŐs legacy and influence in driving the operation to where it is today.
After the guests had the opportunity to walk the grounds and visit the
displays, Anne Davis, Hill Crest trail boss, provided the pre-meal blessing.
Attendees then feasted on a mouth watering prime rib and scalloped potato
dinner catered by Mill Valley Bar-B-Q. Cobbler Mountain Grass entertained the
audience with live Blue Grass music.
Virginia Angus
Association president Jerry Gustin opened the afternoon portion of the agenda
by recognizing Shane Clary, the president of the Virginia Angus Junior Angus
Association who was recently elected as a board member of the National Junior
Angus Association. Coincidentally, Clary was also the recipient of the first
American Angus AssociationŐs Foundation John Rucker Scholarship, established by
a donation from Dwight Houff and family of Holly Hill Farm. Clary discussed his
gratitude for the support that he had received from the respective Virginia
Angus Associations and presented the Rucker Family with framed pictures of the
scholarship presentation at the recent National Junior Angus Show in Denver,
Colo.
Gustin then
initiated the speaker-educational portion of the agenda by introducing the
field dayŐs keynote speaker, Charles H. Conner, the president and CEO of the
National Council of Farmer Cooperatives and former Deputy Secretary at the U.S.
Department of Agriculture.
Conner discussed
the increasing role of government involvement in agriculture and the impact of
unintended consequences that can result from over-regulation by agencies such
as the EPA. He emphasized the importance of communicating with elected
officials who want to stay in office and are eager to hear from constituents.
Mr. Conner went on to stress the fact that if producers donŐt actively and
accurately tell agriculturesŐ story, it will be told by organizations such as
PETA, HSUS and activist groups whose stated goal is to bring an end to the
animal industry as we know it today.
After the keynote
speaker, Tom Field, executive director of producer education for the National
CattlemenŐs Beef Association (NCBA) took center stage as the moderator for the
panel discussion entitled: "Profitability—2010 and Beyond."
FieldŐs opening
remarks echoed those of Mr. Conner stressing the importance of making your
position known to your elected officials. He emphasized the fact that the
congressional staffers are young and mostly not connected to agriculture. They
are eager to learn and seek your input and first-hand information that people
engaged in production agriculture can provide.
He related his
recent experiences and involvement with the USDA's Grain Inspection, Packers
and Stockyards Administration's (GIPSA) proposed federal rule on the buying and
selling of livestock at a public meeting held in Fort Collins, Colo.
Field reiterated
that the GIPSA rule is overly broad and very vague and will lead to less
competition instead of more. He also discussed the impact that the rule as
presently written would have on order buyers and branded beef alliances such as
Certified Angus Beef. Field allowed the other panelists to make opening remarks
and then opened the discussion to questions and discussion from the floor
Tim Sutphin,
panelist and owner of Hillwinds Farm, Dublin, Virginia discussed his philosophy
and experiences and challenged the audience to stay motivated and enthusiastic
about the cattle business. "Seize the opportunity to expand and try things
that will set you apart from the average," stated Sutphin.
He then discussed
his success with retained ownership opportunities to be rewarded for your
efforts with value-added products. Sutphin also encouraged seedstock producers
to use highly proven bulls in their breeding programs that provide more
predictability in their progeny, which ultimately help commercial cattlemen hit
quality targets.
Donnie
Schiefelbein, owner/president of Schiefelbein Farms, Kimball, Minn., provided
his philosophy on feeding what others donŐt want or canŐt use. He recounted the
successful incorporation of products like sweet corn silage, distillersŐ
byproducts and corn screenings into their program and the positive impact on
input costs.
Schiefelbein also
discussed non-hormone treated cattle program and the premiums that they have
been able to garner for their feeders and those that they buy back from their
bull customers. As an example, he quoted recent sale prices on some of their
815-pound steers that sold for $1.20 per pound, fetching profit for them and
the producers from whom they buy cattle.
Paul Bennett,
co-owner of Knoll Crest Farm, Inc., Red House, Va., stressed some of the
factors that have led to their success, including low-cost production,
adaptability to change, understanding customer needs and requirements,
providing service and a high level of integrity in everything the operation
does.
Paul went on to
discuss the importance of incorporating emerging technologies such as EPDs that
will eventually be replaced with some of now available genomic profiles. He
also believes that all breeds need to embrace heterosis as a free profit maker.
During the question-and-answer session, he discussed some of the results of the
sessions he has been involved with as president of the Beef Improvement
Federation (BIF).
The Virginia
Angus Association wishes the thank the speakers and panelists, the Virginia
CattlemenŐs Association, Hill Crest Farm, the supporters, vendors and all those
who played a role in the success of the 2010 Virginia Beef CattlemenŐs Field
Day. Stay tuned — we plan to do it again next year!
— Release
provided by the Virginia Angus Association.