AMERICAN ANGUS ASSOCIATION - THE BUSINESS BREED

Passion and achievement displayed by Angus breeders

 

July 19, 2021

 

FOR IMMEDIATE RELEASE

 

For more information contact:

Holly Martin, director of communications

(816) 383-5143

HMartin@angus.org

 

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Passion and achievement displayed by Angus breeders

Angus members receive recognition at the 2021 Beef Improvement Federation Convention.

 

Improving or bettering an operation or industry is never an easy task but the members of the Beef Improvement Federation (BIF) take on this challenge with honor and pride. Beef cattle enthusiasts, breeders, researchers and industry professionals gathered in Des Moines, Iowa, for the 2021 BIF Research Symposium and Convention held on June 22-25, 2021. From the young producer’s symposium to industry-leading research, participants were well educated. The American Angus Association® was also proud to have several members being recognized.

Providing leadership and direction for an organization takes passion, energy and time. Fortunately, the Association has members that are willing to go above and beyond to help and serve the industry. The BIF Board consists of both Association staff and Angus members. Troy Marshall, director of commercial industry relations, and Kelli Retallick-Riley, president of Angus Genetics Inc., continue to serve another year. Matt Perrier of Eureka, Kansas, took on the role of president of the BIF board of directors and Joe Epperly of Albion, Nebraska, is now the vice president. Perrier and Epperly are Association members and Angus cattlemen.

Academically, two of the three scholarships were awarded to Angus members. Past Miss American Angus, Eva Hinrichsen, received the Roy Wallace Scholarship for her commitment and service to the beef cattle industry. Hinrichsen is a junior at Oklahoma State University where she is an animal science undergraduate student who is highly involved in agricultural and university activities. Maci Mueller, a Nebraska native and University of California-Davis graduate student, was the award winner for the Baker/Cundiff scholarship. Mueller wrote the winning essay titled “Gene Editing as a Tool for Genetic Improvement of Beef Cattle.”

Aside from encouraging the younger generation, BIF presents a Pioneer Award to honor those who have paved the way and made lasting contributions to the improvement of the beef industry. During the symposium, Angus breeder Galen Fink of Randolph, Kansas, was one recipient of this award. Dave Nichols presented the award and shared that Galen has “never been afraid to take risks, dream big, and look for opportunities that no operations have done.”

Additionally, Dr. Gene Rouse and Dr. Doyle Wilson were the other recipients of the BIF Pioneer Award. Dr. Rouse and Dr. Wilson played an integral role in the research and implementation of ultrasound scan data on breeding cattle. Their work made profound impacts on the way cattle are evaluated today. The Association congratulates Galen Fink, Dr. Gene Rouse and Dr. Doyle Wilson for their leadership and service to entire beef industry.

  Nominating a BIF Seedstock Producer of the Year and a Commercial Producer of the Year was also a highlight for the Association when both Angus nominees were named finalists. Jim and Missy Moore of Moore Cattle Company in Charleston, Arkansas, were nominated by the Association for the Commercial Producer of the Year Award. The Moores believe in raising high caliber cattle to increase demand for quality beef and a memorable eating experience. Their philosophy is: Anything worth doing, is worth doing right. Woodhill Farms of Viroqua, Wisconsin, is also focused on quality and beef improvement as they were co-nominated as Seedstock Producer of the Year by the Association. Brian McCulloh manages Woodhill Farms and has been highly involved over the years with the Angus breed and beef cattle industry.

Spending three days in Des Moines, Iowa, was filled with industry trends, new research and plenty of networking time. More than that, the Association is proud of the members who continue to step up to the plate and face industry challenges. To join the family and learn more about registered Angus cattle, visit Angus.org or call the Association office in St. Joseph, Missouri at 816.383.5100.

 

Written by Whitney Whitaker, Angus Communications

 

ANGUS MEANS BUSINESS. The American Angus Association® is the nation’s largest beef breed organization, serving more than 25,000 members across the United States, Canada and several other countries. It’s home to an extensive breed registry that grows by nearly 300,000 animals each year. The Association also provides programs and services to farmers, ranchers and others who rely on Angus to produce quality genetics for the beef industry and quality beef for consumers.

For more information about Angus cattle and the American Angus Association, visit www.angus.org.

 

 

 

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