When and where were Angus cattle first seen in the U.S.A.?
George Grant imported four Angus bulls from Scotland to Victoria, Kansas, in 1873. The black polled bulls,
probably from the herd of George Brown of Westertown, Fochabers, Scotland, made a lasting impression on the U.S. beef
industry.
How many Angus cattle were registered last year?
347,755 head of Angus cattle were registered in fiscal 2007, which ended Sept. 30
What states have the most Angus cattle?
The top ten states in registrations for the 2007 fiscal year were:
| Montana | 29,938 |
| Texas | 25,563 |
| Nebraska | 22,837 |
| Missouri | 22,107 |
| Oklahoma | 21,163 |
| South Dakota | 19,881 |
| Kansas | 19,345 |
| Kentucky | 13,148 |
| Iowa | 12,470 |
| Tennessee | 10,537 |
How do I join the American Angus Association?
There are four types of Association memberships available: regular, junior, associate and non-resident.
Regular membership applications can be accessed online at www.angus.org or by contacting the Association.
A one-year membership for $30 may be issued in the name of an individual, a farm or ranch name, a partnership or a corporation.
Regular members receive registration and voting privileges. Annual renewal of regular membership is $30.
For an additional $50, members receive the Angus Journal®, the official publication of the American Angus Association.
Junior membership is available to young Angus breeders until they reach 21 years of age. For a junior membership application,
contact the Association. Junior membership dues are $20 annually.
Associate memberships are offered to commercial producers who own and use registered Angus bulls. Associate members may participate
in all phases of the Angus Herd Improvement Records (AHIR®) program, but they do not have rights to register cattle or to participate in the Association's election of delegates. Associate membership fee is $10.
Residents of countries other than the U.S., its territories or possessions, or Canada may apply to become non-resident members of the Association for $30. Non-resident members register and
transfer Angus under the same rules as regular members.
What characteristics make Angus more desirable than other breeds?
Angus cattle offer many advantages to the beef producer.
- Mature cows crossed with Angus bulls have virtually no calving problems, regardless of their Expected Progeny Differences (EPDs).
Using proven calving-ease Angus bulls will greatly reduce calving difficulties with first-calf heifers as well.
- Calves sired by purebred Angus bulls are polled. Breeders save time and expense by eliminating horns on their calves.
- The dark pigment in Angus and Angus-cross cattle helps prevent cancer eye and snow burned or sunburned udders.
- Cows that excel in maternal characteristics and require minimal care are a trademark of the Angus breed.
- Angus and Angus-influenced feeder cattle are in demand with cattle buyers. They are efficient in the feedlot and have been proven to grade Choice with fewer days on feed than other breeds.
- Angus market animals produce desirable carcasses with well-marbled, fine-textured beef and minimum trim.
- Crossbreeding with a planned two- or three- breed rotational system is proven to provide heterosis or hybrid vigor. Angus cattle can contribute greatly to nearly any crossbreeding plan. Since heterosis is expressed most in improved cow performance, the convenience traits and mothering ability of Angus-influenced mother cows is desirable for many producers. Angus and Angus-cross cows represent a majority of the total U.S cowherd.
- Premiums may be paid for cattle meeting Certified Angus Beef® product specifications.
- The American Angus Association's easy-to-use performance records and EPDs are beneficial to members.
The Association's Sire Evaluation Report helps breeders select the right bull for their operation and evaluate their herds' genetic needs.
What are Expected Progeny Differences (EPDs)?
Expected Progeny Differences, or EPDs, are highly accurate means of predicting how an animal's offspring will perform. They describe genetic differences between animals within a
breed. For example, a bull's birth weight EPD will help predict how much his offspring will weigh at birth in relation
to the birth weight of an average Angus calf.
EPDs are based on the performance of the animal and performance of its ancestors, relatives and progeny.
What are the requirements for the Certified Angus Beef® (CAB) brand?
Live cattle must be Angus-influenced, have a predominately (51%) solid black hair coat, or AngusSource® enrolled
to be eligible for CAB evaluation. They must meet all 10 of the following criteria to be certified by USDA
Graders and labeled with the Certified Angus Beef brand.
- Modest or higher degree of marbling
- Medium or fine marbling texture
- "A" maturity (both lean & skeletal)
- 10- to 16-square-inch ribeye area
- Less than 1,000-pound hot carcass weight
- Less than 1-inch fat thickness
- Superior muscling (restricts dairy influence)
- Practically free of capillary rupture
- No dark cutting characteristics
- No neck hump exceeding 2 inches
How is CAB connected to the American Angus Association?
CAB is a wholly owned subsidiary of the Association. The oversight of CAB's nine-member CAB Board of
Directors-which consists of the Association's executive vice president and six members of its board-and a
team of dedicated employees help to maintain a strong working relationship. Both CAB and the Association
work to promote the breed, assist producers and ensure quality throughout the beef supply chain.
You will often see CAB and the Association working in conjunction at various breed and industry events.
How do I contact Certified Angus Beef LLC?
Information concerning CAB can be found on the Internet at www.CABpartners.com. If you want to find more about
the product or purchase product, www.certifiedangusbeef.com is the site for you.
To learn more about CAB specifications, licensed feedlot partners, supply development activities or to
order CAB products, and purchase CAB merchandise, log on to one of the sites or call CAB headquarters in Wooster,
Ohio, at 330-345-2333.
What are the benefits of joining the National Junior Angus Association?
The National Junior Angus Association (NJAA) offers a world of opportunities to youth.
Members of the NJAA are eligible to:
- Register cattle with the Association
- Receive two issues of the Angus Journal annually
- Participate in junior activities including conferences, shows and other contests
- Compete in showmanship
- Receive officer & director leadership training
- Apply for national Junior Recognition Awards and Scholarships
Where can I find names and addresses of Angus producers?
Names and addresses of Angus producers can be found on the Association Web site
at www.angus.org, by clicking on the Angus breeder directory link.
Regular members can be searched for by name and location.
Ranches who have registered their Web sites with
www.angus.org can be found through "member links"
on the site.
In addition, many registered Angus breeders advertise in the Angus Journal.
They can be found in the advertiser's index. For a subscription, look on
www.angusjournal.com or write to the
Angus Journal, 3201 Frederick Ave., St. Joseph, MO 64506
How can I use the Association web site to find Angus cattle for sale and advertise my own cattle for sale?
The online listing sites of AngusSource and the Bull Listing Service are resources that help producers meet their
program's marketing needs.
AngusSource is a USDA Process Verified Program for Angus-sired calves that documents genetics, source and
group age. The program's online listing assists producers with marketing and buyers with locating Angus-sired
feeder calves or commercial replacement females.
Once enrolled in AngusSource, producers may list their calves online by completing a marketing document and
providing sale information. The online listing of AngusSource enrolled calves is published at
www.angussource.com/listings.html. This listing is also e-mailed weekly
to individuals interested in purchasing AngusSource calves. Buyers may sign up to receive the weekly e-mails by going
to www.angussource.com/feedyards/index.html
The Bull Listing Service (BLS) provides the quickest and easiest way to find registered Angus bulls that fit your operation. Breeders list available bulls for a small fee and potential customers can search for bulls by EPDs, sire groups or location by state. Listings can be viewed at www.angus.org/bls
For more information about AngusSource or the BLS contact the American Angus Association.
What kind of technological tools are available for Angus producers?
The Association offers two primary technological tools-AAA Login and Angus Information Management Software (AIMS).
Both tools, designed and written by the Association, provide convenient access to herd information and data.
AAA Login is a free, online tool that is available 24 hours a day, 7 days a week. Association members may create a
password-protected user-profile by visiting www.angusonline.org. An AAA Login profile allows members to submit registrations, transfers and AHIR data to the Association.
In addition, it provides access to up-to-date pedigrees, performance data and EPDs/$Values. It also offers the convenience of electronic
payment for member dues, and Association accounts, including Angus Productions Inc.
AIMS is a Windows-based herd management tool. It allows producers to compile and store herd info-including sales, health,
income and expense records, as well as breeding data-in one location. It can also serve as a database for storing customer
names. AIMS is used to simplify AHIR info, which can be transmitted by disk or e-mail. It offers a simulated breeding
feature to assist in sire selection, and helps predict EPDs for calves from a selected sire. Ratios,
rankings and adjusted weights can also be calculated. Updated EPDs/$Values for all of your animals are also available.
For more information about these tools, click on the AIMS or AAA Login links at www.angus.org.
You can e-mail hostmaster@angus.org for more information about AAA Login.
For more information about AIMS or to purchase this tool, you can e-mail aims@angus.org.
Where can I purchase Angus merchandise?
Angus merchandise can be purchased from the Association, the Angus Foundation and the American Angus Auxiliary.
The Association's communications department sells various Angus goods such as flags, decals, pens and prints
of Angus artwork by Frank Murphy. They also sell useful herd management tools such as tattoo kits and
educational materials.
Contact the communications department for a list of available items.
The Angus Foundation offers a variety of Angus -themed wearables. An Angus history book and various artwork
is also for sale. Contact the Foundation for details. A listing of items sold at the Association is also
available at www.angus.org.
Angus-themed gifts are available from the Auxiliary. Items can be ordered by going to http://www.angussalebarn.com to view the online catalog.
What are tattoos and does the Association require them?
Proper identification at birth is essential to maintain accurate herd records. The Association requires every animal to be permanently identified in order to be eligible for registration. The Association accepts tattoo marks, freeze-branded marks and hot-branded marks as forms of permanent identification.
Tattoos are an effective way to identify cattle. They are permanent and accurate when correctly applied. When tattooed correctly, an animal will have a tattoo in the upper third of each ear, centered horizontally.
What is the role of a regional manager?
The 13 regional managers are full-time Association staff. They work with cattle breeders in their designated regions to promote Angus, improve management practices and assist breeders who want to get started in the Angus business.
Regional managers also work with breeders to make sure their advertising needs are being met through the Angus Journal and Angus Beef Bulletin.
Regional managers can often be found working Angus shows and sales or representing the Association at livestock conventions.
Anyone needing assistance is encouraged to contact regional managers.
Click here for the list of Regional Managers.