Nov. 16, 2010
For more
information contact:
Crystal Albers,
assistant director of communications/web editor, at 816-383-5134 or calbers@angus.org
PHOTOS AVAILABLE
upon request at prphotos@angus.org
Angus
Heritage Honored
American Angus
Association¨ inducts six Angus enthusiasts into the Angus Heritage
Foundation.
The Angus breed
has a rich heritage in the United States, built on more than 127 years of
genetic improvement and generations of dedicated breeders and enthusiasts who
have made it possible. Each year, the American Angus Association honors select
individuals for their dedication to the improvement and advancement of the
breed by induction into the Angus Heritage Foundation.
This year,
honorees included: Leo J. Baker, Saint Onge, S.D.; Hugh Ingalls, Faith, S.D.;
Jay P. King, Rock Falls, Ill.; and Jim and Ardyce OÕNeill, Logan, Iowa. Albert
Gore, Sr., formerly of Tennessee, was inducted posthumously.
Inductees were
recognized during the AssociationÕs Annual Banquet Nov. 15 in Louisville, Ky.
Each inductee or a representative received a framed certificate, and all names
will be engraved on a plaque at the AssociationÕs Saint Joseph, Mo.,
headquarters.
A new booklet
features photos and brief biographies of all Angus Heritage Foundation
inductees honored since the program was initiated in 1983. Contact the American
Angus Association at 816-383-5100 or prphotos@angus.org
to request copies.
Brief biographies
of each 2010 inductee follow.
Leo J. Baker
Leo J. Baker of
Bakers Lemar Angus Ranch has been a producer and promoter of black Angus cattle
since 1952. He attended his first annual meeting of the American Angus Association
in Chicago and has attended almost every year since.
Baker started his
own herd with 13 registered heifers that, in turn, delivered 13 bull calves.
He and his family
were hosts at their ranch to the World Angus Forum in 1993, and he has sold
breeding stock both nationally and internationally.
Baker has served
on several state and local boards involved in cattle and agricultural
production. He is a member of the American Angus Association, the South Dakota
Angus Association and the Black Hills Angus Association.
The Belle
Fourche, S.D., Chamber of Commerce honored Baker in 1997, naming him
Agribusiness Person of the Year for his contributions and leadership in the
area. He was also named 2010 Breeder of the Year by the Black Hills and South
Dakota State Angus associations.
Baker served for
six years on the Board of Directors of the American Angus Association.
Albert Gore,
Sr.
Albert Gore, Sr.
was born Dec. 26, 1907, in Granville, Tenn., the third of five children of
Allen and Margie Denny Gore. He studied at Middle Tennessee State Teachers
College and graduated from the Nashville YMCA Night Law School, now the
Nashville School of Law.
He first sought
elective public office at the age of 23 when he ran, unsuccessfully, for the
job of superintendent of schools in Smith County. A year later, he was
appointed to the position. He served as Tennessee Commissioner of Labor and was
elected as a Member of the U.S. House of Representatives from TennesseeÕs 4th
District from 1939 to 1953 but for an interruption to serve in the U.S. Army in
WWII.
He served as U.S.
Senator from the State of Tennessee from 1953 to 1971 and was the principle
sponsor of legislation creating the Interstate Highway system. He was one of
only three Democratic senators from the former Confederate states who refused
to sign the Southern Manifesto and opposed the Vietnam War. After leaving the
Senate, Gore, Sr. resumed the practice of law, taught at Vanderbilt University
and continued breeding Angus cattle. He died at the age of 90.
He was married to
attorney Pauline LaFon Gore (who died in 2004) and had two children, Nancy
LaFon Gore (who died of lung cancer in 1984) and Al Gore, Jr. who served as
Vice President of the United States from 1993-2001 and won the Nobel Peace
Prize in 2007.
A registered
Angus owner since he was 12, Hugh Ingalls has been a strong advocate of the
breed. From his first heifer calf, which his father, Lawrence, transferred to
him in 1942, he has built a cow herd that won the 1983 American Angus Association-Centennial
Angus Herd Award.
IngallsÕ
grandfather purchased an Angus bull in 1895 with the registration certificate
number 19975 and a hand-written pedigree, giving this herd the distinction of
being the oldest Angus herd in South Dakota. Production records have been an
important part of IngallsÕ genetic program since 1956.
In 1990 he was
named the Black Hills Angus AssociationÕs outstanding producer. He has served
as chairman and board member of the Black Hills Angus Association, the South
Dakota Angus Association, and the South Dakota Beef Cattle Improvement
Association. He has served as a South Dakota voting delegate to the American
Angus Association Annual Meeting for many years.
For more than 20
years, he has sold his Angus steers to South Dakota State University for beef
quality research.
ÒThrough fad and
fashion, good years and bad, the Angus cow has been, is today and will be
tomorrow, the pattern of excellence for others to follow and attempt to
attain,Ó Ingalls once wrote.
He is the only recipient of both the ÒStockman of the YearÓ
award and the ÒHall of Fame Silver Spur AwardÓ from the Black Hills Stock Show.
Ingalls is known as Òa true stockmanÓ who has unselfishly volunteered to
promote the cattle industry and the Angus breed.
Jay P. King
Jay P. King was
raised on an Illinois Angus farm started by his father, W. Wilson King, with
the purchase of their first Angus in September 1945.
King is currently
involved in the family operation, Sauk Valley Angus, with his daughter and
son-in-law, their sons and his grandchildren. Sauk Valley Angus was recognized
as the Illinois Beef AssociationÕs Beef Seedstock Producer in 2004, and the
Beef Improvement FederationÕs Seedstock Producer of the Year in 2006.
King was an
inaugural member of the Illinois Junior Angus Association, and a large
contributor to that organization as his children grew in the breed. He served
numerous terms as director of the Illinois Angus Association, and also as its
president in 1996.
King was elected
to serve as a director of the American Angus Association in 2001 and 2004, and
served as its president in 2009 during what was one of the AssociationÕs most
challenging years. During this time at Association President, King helped
develop policy to address two newly recognized genetic defects and to implement
cost cutting initiatives, as well as address fee structures to proactively
manage an operating budget shortfall.
Jim and Ardyce OÕNeill
OÕNeill Angus Farm was established in 1951 by Jim and his
father, Clinton. Two of the first females purchased, the EralineÕs and DeliaÕs,
rich in the blood of Earl Marshall, are the dominant cow families producing
most major herd sires. Their goal to produce profitable Angus cattle for the
beef industry has resulted in OÕNeill Angus progeny worldwide, with production
and test station records, as well as many show and sale records.
Jim was named Master Breeder at the 1987 All-American Angus
Futurity and Iowa Seedstock Producer of the Year in 1990. He is a past
president of the Iowa Angus Association; president of the Iowa Beef Breeds
Council; and longtime voting delegate to the American Angus Association Annual
Meeting.
Meanwhile, Ardyce has plays an essential role managing the
farm office. She has been active in the Iowa Angus Auxiliary and has served in
several leadership positions within the American Angus Auxiliary. She is an
American Angus Auxiliary past president and served as the organizationÕs former
National Beef Education Chairman. Ardyce was also integral in forming a Beef Education
Booth displayed at the National Western Stock Show, as well as the first
All-American Certified Angus Beef¨ (CAB) Cook-Off held at the National Junior
Angus Show (NJAS) and organized in 1983.
Jim and Ardyce have three children, four grandchildren and
five great-grandchildren. They belong to the United Methodist Church and other
local organizations.
Visit www.angus.org for
complete coverage of Angus events held in conjunction with the 2010 North
American International Livestock Exposition, including board election and show
results.
The
American Angus Association is the nationÕs largest beef breed organization,
serving nearly 30,000 members across the United States and Canada. It provides
programs and services to farmers, ranchers and others who rely on the power of
Angus to produce quality genetics for the beef industry and quality beef for
consumers.
For
more information about Angus cattle and the American Angus AssociationÕs
programs and services, visit www.angus.org.
###