Show Results
All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS)
Grand Island, Nebraska
Total Number Shown: 0
Show Dates: 07/04/23
News Release: Click here
Junior Steak 1st
Missouri juniors won first place in the junior steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Tyler Meier, Jackson; Molly Hahs, Friedheim; Gracyn Meier, Jackson; Chaney Hahs, Friedheim; and Lane Pohlman, Oak Ridge. They prepared "Not-Plant-Based Steak" and also claimed top honors in the recipe category. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Steak 2nd
Illinois juniors won second place in the junior steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Grayson Leake and Alice Leake, both of Lexington; Claire Kuipers and Kelson Kuipers, both of Le Roy; Lydia Leake, Lexington; and Curtner Bergmann, Vienna. They prepared "Smoked Steak and Potato Kebabs" and also won top honors in the showmanship category. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Steak 3rd
Kansas juniors won third place in the junior steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Molly McCurry, Hutchinson; Hallie Mullen and Avery Mullen, both of Ulysses; and Aubree McCurry, Hutchinson. They prepared "Sous Vide Teres Major." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Steak 1st
Illinois juniors won first place in the intermediate steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Max Dameron, Lexington; Macie Carroll, Mount Carroll; Anne Dameron, Lexington; Ella Brooks, Prophetstown; Reese Anderson, Chrisman; and Ella Eathington, Avon. They prepared "Grilled Steak with Onion-Blue Cheese Sauce" and also won top honors in the recipe and showmanship categories. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Steak 2nd
Ohio juniors won second place in the intermediate steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Maggie Davis, Bidwell; Kinsley Hoffman and Audrey Hoffman, both of Coshocton; Logan Davis, Bidwell; and Tori DeMeyer, West Union. They prepared "Campfire Steak Pizzas With Onion Jam and Balsamic Glaze." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Steak 3rd
Oklahoma juniors won third place in the intermediate steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Cara Cummins, Hollis; Meah Allison, El Reno; Brylie Cook and Alison Cook, both of Orlando; Jelani King, Enid; and Gage Long, Vinita. They prepared "Out of This World Pepper Steak." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Senior Steak 1st
Virginia juniors won first place in the senior steak division and overall in the entire steak catagory at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Mason Salling, Orange; Brooklyn Davis, Winchester; Maddie Bagley and Layla Grimm, both of Staunton; and Mandy Bramhall, Lovettsville. They prepared "Stuffed Petite Tender" and also won top honors in the recipe and showmanship categories. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Senior Steak 2nd
Nebraska juniors won second place in the senior steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Rachel Smith, Stromsburg; Brianna Brown, Pleasanton; Treyton Jones, Syracuse; Addie Crouse, Belgrade; and Eva Brown, Pleasanton. They prepared "Pirates of the CAB'bean Steak Treasure." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Senior Steak 3rd
Georgia juniors won third place in the senior steak division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Hannah Williams. Milan; and Henry Throne, Lexington. They prepared "Sizzlin' Southern Steak." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Roast 1st
Iowa juniors won first place in the junior roast division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Colby Bacon, Manson; Travis Harder, Holy Cross; Karlee Gotto and Bella Gotto, both of Dyersville; and Kylie Claussen, Walcott. They prepared " Iowa Cheese Steaks" and also won top honors in the recipe and showmanship categories. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Roast 2nd
Missouri juniors won second place in the junior roast division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Cealy Bedwell, Holt; Cinch Dowling, Fair Grove; Landon Witt, Union; Kye Lehenbauer and Tyne Lehenbauer, both of Palmyra; and Kassidie Eagleburger, Elkland. They prepared "Red Kingdom Roast." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Roast 3rd
Nebraska juniors won third place in the junior roast division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured front row from left are Alexis Malander, Belgrade; Harper Scott, Gordon; and Zoey Malander, Belgrade. Back row from left are Julia Wolfe, Raymond; Mckinley Stoller, Palisade; and Payton Scott, Gordon. They prepared "Hocus Pocus CAB® Beef Pot Pies." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Roast 1st
Louisiana juniors won first place in the intermediate roast division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Miranda Graves, Abita Springs; Emma LeJeune, Elton; Amelia Straney and Eleanor Straney, both of Thibodaux; and Elise Meche, Morganza. They prepared "Louisiana Grits & Grillades" and also won top honors in the recipe category. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Roast 2nd
Illinois juniors won second place in the intermediate roast division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Addison Tebbe, Breese; Macie Bartlow, Macomb; Ella Bane, Towanda; Charlee Jones, Gridley; Braden Bartlow, Monticello; and Blake Wolter, Aviston. They prepared "Herbed Top Sirloin Cap Roast With Cheesy Hash Brown Waffles" and also won top honors in the showmanship category. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Roast 3rd
Virginia juniors won third place in the intermediate roast division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Alexis Musselman, Purcellville; Aubrey Herbers, Lynchburg; Kallie Poole, Staunton; and Madison Stratton and Rylee Stratton, both of Appomattox. They prepared "Sous-per Woman Top Sirloin Cap." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Senior Roast 1st
Nebraska juniors won first place in the senior roast division and overall in the entire roast catagory at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Tucker Stagemeyer, Page; Tavin Uden, Franklin; Kasey Meyer, Blue Hill; JessaLynn Hudson, Belvidere; and Addison Cotton, York. They prepared "Husker Cupid Coulotte Roast" and also won top honors in the showmanship category. They were the recipients of the Black Kettle Award. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Senior Roast 2nd
North Carolina juniors won second place in the senior roast division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Emma Vanhoy and Hannah Vanhoy, both of Catawba; Ava Wood, Willow Spring; and Maddie Carpenter, Wadesboro. They prepared "Beef and Broccoli" and also won top honors in the recipe category. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Ground Beef 1st
Virginia juniors won first place in the junior ground beef division and overall in the entire ground beef category at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Quincy Clayton, Staunton; Sophie Salling, Orange; Lindsay Davis, Winchester; Ella Michael, Fishersville; and Sadie Poole, Staunton. They prepared "Colonial Cottage Pie" and also won top honors in the recipe and showmanship categories. They were the recipients of the Ardyce's Apron. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Ground Beef 2nd
Oklahoma juniors won second place in the junior ground beef division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Gracie Stonebarger, Council Hill; Madilyn Norvell and Saylor Norvell, both of Tuttle; Sadie Plagg, Edmond; Makayla Berg, Wellston; and Denton Cook, Foss. They prepared "Guardians of the Grill Cheeseburger." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Junior Ground Beef 3rd
Kansas juniors won third place in the junior ground beef divison at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Evelyn Clark, Lecompton; Ruby Hill and Molly Hill, both of Baldwin City; Jasper Clark, Lecompton; Cooper Marsh, Oskaloosa; and Ruby Shaver, Hillsboro. They prepared "Wanda's Poor Man's Salisbury Steak." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Ground Beef 1st
Illinois juniors won first place in the intermediate ground beef division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Cylee Kirchner, Cambridge; Brenna Bartlow, Monticello; Lauren Wolter, Aviston; Addison Bartlow, Monticello; and Madaline Bergmann, Vienna. They prepared "Stuffed Carne Asada Burgers" and also won top honors in the recipe and showmanship categories. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Ground Beef 2nd
Indiana juniors won second place in the intermediate ground beef division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Piper Cates, Modoc; Zayda Hofing, Coatesville; Braylen Schaeffer, Hagerstown; and Rosalind Kidwell, Gentryville. They prepared "Texas Bob's Mexican Meatloaf Foil Dinner." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Intermediate Ground Beef 3rd
Iowa juniors won third place in the intermediate ground beef division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Jillian Moffitt, Colfax; Joslyn Koppen, Lakota; Lylah Houk, Blakesburg; Eliza Patchin, Mitchellville; and Cheyenne Houk, Blakesburg. They prepared "Out-of-This World CAB Pizza Smash Sliders." The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
Senior Ground Beef 1st
Illinois juniors won first place in the senior ground beef division at the All-American Certified Angus Beef® (CAB) Cook-Off at the 2023 National Junior Angus Show (NJAS), July 4 in Grand Island, Neb. Pictured from left are Jordi Oliver, Buncombe; Drew Mickey, Taylorville; and Lizzie Schafer, Owaneco. "They prepared "Grilled Meatloaf With Maple Chili Glaze" and also won top honors in the recipe and showmanshiip categories. The American Angus Auxiliary sponsored the event. Photo by Pearl's Pics.
